The Worst Foods for Irritable Bowel Syndrome (IBS)
Irritable Bowel Syndrome (IBS) is a condition that affects the large intestine and causes abdominal pain and cramping, bloating, gas, and diarrhea or constipation. People with IBS must ensure not to eat anything that aggravates their symptoms or causes flare-ups. Some common foods have a reputation for acting as triggers for IBS symptoms because of their effects on the gastrointestinal tract. Read on to know which foods could worsen IBS symptoms. Foods with insoluble fiber Fibers are of two types: insoluble and soluble. Although almost all plant foods contain both types, some foods contain high amounts of one type. Insoluble fibers are generally higher in whole grains, bran, nuts, corn, vegetables, and skins of fruits. Many people with IBS have found that consuming more insoluble fiber worsens pain and bloating, but it’s important to know that fiber tolerance varies in different individuals. In some people, even the most common foods do not trigger IBS symptoms, while others cannot tolerate foods high in soluble fibers at all. Foods high in fructose Fructose is a type of sugar that our digestive system cannot tolerate well and can trigger IBS symptoms. This is not great news for fruit lovers because many delicious fruits like apples, pears, and watermelon are naturally high in fructose.